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Enzymes have been used in food production for centuries and have been produced commercially since the mid-20th century. New...
Whole genome sequencing is required by the European Food Safety Authority
Regulation (EU) 2019/1381 of the European Parliament and Council on the transparency and sustainability of the European...
In the spirit of transparency, we wanted to shine a light on this year and what is happening at Biosafe too.
Registering a new microorganism as a novel food or as a feed additive may be difficult to start with if one is not familiar...
You have discovered a new microorganism that you plan to use as a feed additive or in any food product. And you have...
On Friday, 6 September 2019, a Regulation amending the EU General Food Law from 2002 was published in the EU Official...
On 5 April 2019, the EFSA FEEDAP Panel published updated guidance on environmental risk assessment (ERA) after examining 133...
QPS or Qualified Presumption of Safety was developed by the European Commission together with its scientific committees on...