After the fantastic response to our online seminar series in 2020, we are looking forward to continue this learning initiative in 2021. If you have a topic in mind or would like to discuss any ideas for our seminar series, please get in touch directly with pauliina.halimaa@biosafe.fi.
Registering a new microorganism as a feed additive or food microbe (as novel food) may be difficult to start with if one is...
Whole genome sequencing (WGS), the gold standard for microbial characterization, needs DNA isolation. Biosafe has solid...
For food industry players, securing timely food & feed product approval is of no small concern. Hitting a certain window for...
Observe. Pay attention. Co-operate. At Biosafe, we take our customers’ needs to heart. Listening and truly understanding...
You have discovered a new microorganism that you plan to use as a feed additive or in any food product. And you have...
On Friday, 6 September 2019, a Regulation amending the General Food Law from 2002 was published in the EU Official Journal....
On 5 April 2019, the EFSA FEEDAP Panel published updated guidance on environmental risk assessment (ERA) after examining the...
…and I do not mean Queries Per Second, which is a common measure of the amount of search traffic an information retrieval...