Services
Consulting and research services
Regulatory plan and compliance review
Gap analysis
Dossier preparation in the EU
GRAS notice to FDA
Literature reviews
Dietary exposure analysis
Supporting scientific publications
Novel foods consulting
Early stage start-up consulting
Laboratory services
Antimicrobial susceptibility test (MIC)
Production of antimicrobials
Cytotoxicity tests
Absence of cells in fermentation products
Presence of DNA in fermentation products
Pulsed Field Gel Electrophoresis (PFGE)
In vitro efficacy
SDS-polyacrylamide gel electrophoresis
Genetic toxicity: Bacterial reverse mutation test (OECD 471)
Biogenic amine analysis
Quantitative PCR
Probiotic and starter culture products
Additional services
Sequencing and bioinformatics services
Characterisation of a microorganism
Taxonomic identification
Genes of concern
Genetic modifications
Tailored bioinformatics
Allergenicity & celiac disease - bioinformatics
Sample instructions
Insight
Articles
News
Webinar recordings
Scientific publications
Subscribe to the newsletter
FAQ
Biotech products
Novel foods
Food enzymes
Feed additives
See our latest webinar recordings
Update your knowledge on regulated microbes and their products.
See our latest webinar recordings here »
Company
About us
Meet the experts
Customers
Job openings
Become a partner
Search
Contact us
See our latest webinar recordings
Update your knowledge on regulated microbes and their products.
See our latest webinar recordings here »
Sample instructions
Hi 👋,
how can we help?
This is a search field with an auto-suggest feature attached.
There are no suggestions because the search field is empty.
