Insight | Food enzymes

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Lab Power: How fungi and anaerobes are driving the future of Food Industry

For food industry players, securing timely food & feed product approval is of no small concern. Hitting a certain window for...

How to successfully navigate in the midst of EFSA requirements?

You have discovered a new microorganism that you plan to use as a feed additive or in any food product. And you have...

Amendments to EU General Food Law are coming. What will change?

On Friday, 6 September 2019, a Regulation amending the General Food Law from 2002 was published in the EU Official Journal....

Regulation (EU) 2019/1381 of the European Parliament and Council on the transparency and sustainability of the European Union risk assessment in the f...

…and I do not mean Queries Per Second, which is a common measure of the amount of search traffic an information retrieval system, such as a search eng...

To register a feed additive in the European Union, its efficacy should be demonstrated in trials which follow common feed manufacturing, animal husban...

Registering a new microorganism as a feed additive or food microbe (as novel food) may be difficult to start with if one is not familiar with the EU l...

In the spirit of transparency, we wanted to shine a light on this year and what is happening at Biosafe too.

The Biosafe Ltd. laboratory operates from our headquarters in Kuopio, in the lake district of Finland. The laboratory receives a number of parcels con...

On 5 April 2019, the EFSA FEEDAP Panel published updated guidance on environmental risk assessment (ERA) after examining the 133 comments from stakeho...

Pauliina Halimaa, PhD, has been appointed as Managing Director of Biosafe Oy as of March 1, 2020. Pauliina has been with Biosafe for over three years,...

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