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Biosafe's ISO 17025 laboratory accreditation covers antimicrobial susceptibility testing of selected bacteria performed as...
ISO 17025 is the most important standard for microbial testing laboratories. Accreditation is a third-party confirmation...
Our CEO Pauliina Halimaa spoke about corporate social responsibility (CSR) in the food industry and our mission to create a...
Algae, including single-cell phytoplankton microalgae and macroalgae plants (seaweed) have long been used in food and feed...
On 29 April 2021, the European Commission published a study on the status of new genomic techniques (NGTs) under European...
Regulation (EU) 2019/1381 of the European Parliament and Council on the transparency and sustainability of the European...
Registering a new microorganism as a novel food or as a feed additive may be difficult to start with if one is not familiar...
Whole genome sequencing (WGS), the gold standard for microbial characterization, needs DNA isolation. Biosafe has solid...
For the food industry, securing timely approvals for food and feed products is power. Hitting a certain window for market...