Insight | Food Safety Regulations

Biosafe 10 Years: How EFSA has changed Food Safety Assessment

The European Food Safety Authority (EFSA) plays a crucial role in safeguarding food safety within the EU. Over the past...

Biosafe 10 Years - Navigating a decade of evolving EU food regulations

As we celebrate Biosafe's tenth anniversary, it's fitting to reflect on the evolution of EU food regulations that has shaped...

Introducing TKPlate — Food safety without animal testing

The European Food Safety Authority (EFSA) has recently launched TKPlate, a groundbreaking online platform that promises a...

10 themes from Future Food-Tech Summit 2023 in London

The Future Food-Tech Summit in London, held on September 28-29, 2023, was a melting pot of innovation, collaboration, and...

Recent plans for updates in the regulatory requirements of WGS analysis

Food safety regulations in the European Union

The European Union (EU) has some of the most stringent food safety regulations in the world. From the General Food Law to...

FAO Document on Cell-Based Food Safety: What You Need to Know

As cell-based food production continues to grow, the need to address the question of food safety increases. The Food and...

The EU's stance on genetically modified microorganisms (GMMs)

Genetically modified microorganisms (GMMs) are widely used to produce food products in the EU. Examples of such products...

Novel foods demand novel regulations: Case EU Novel Food Regulation

January 27, 1997 was a historical date for European food legislation. Regulation (EC) No 258/97 on novel foods and novel...