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We have two new professionals at Biosafe, a microbiologist and a bioinformatician, who gave their views on what is moving...
Liisa Rimpiläinen is Biosafe’s Business Development Manager, responsible for sales and customer relationships. She is...
The European requirements for regulated products in the food chain are among the strictest in the world. Food safety is...
Once we got our final response that our lab had been accredited with ISO 17025, I was relieved and tired. I was also...
In the Chinese zodiac, this year marks the year of the Tiger, which is said to mean big changes. Inspired by this, we have...
World Antimicrobial Awareness week is celebrated every year from 18-24 November. This year's theme 'Spread Awareness, Stop...
Enzymes have been used in food production for centuries and have been produced commercially since the mid-20th century. New...
On Friday, 6 September 2019, a Regulation amending the EU General Food Law from 2002 was published in the EU Official...
On 5 April 2019, the EFSA FEEDAP Panel published updated guidance on environmental risk assessment (ERA) after examining 133...