We are thrilled to announce that Biosafe will be participating in the world's most prominent food technology summit in San Francisco in March!
The summit brings together global food brands, investors, start-ups, and technology leaders to explore innovative approaches to scaling alternative proteins, developing healthier and more nutritious foods, and exploring commercial opportunities at the intersection of food and medicine.
Biosafe's CEO, Dr Pauliina Halimaa, will be speaking on the topic of Overcoming Regulatory Obstacles: Securing Approval to Get Products to EU and Other Markets. As a recognized expert in European legislation and guidelines on microbial novel foods, feed additives, food enzymes, probiotics, and biopesticides, Dr Halimaa brings a wealth of knowledge and expertise to this important discussion.
The regulatory process for selling novel foods in the EU can be complex and daunting, but Dr Halimaa will share insights and strategies for navigating this process and getting products on shelves quickly and efficiently. She will also explore key differences between EU requirements and other markets such as the US, providing attendees with a comprehensive understanding of the regulatory landscape.
At Biosafe, we are committed to supporting the development and commercialization of safe, sustainable, and innovative food products. We believe that providing a clear path to market for these products is essential, and we are proud to participate in the Future Food-Tech Summit and contribute to this critical conversation.
We look forward to connecting with food-tech pioneers, visionaries, and innovators from around the world at this exciting event and sharing our expertise in microbiology and EU food safety regulation consulting.
See you in San Francisco!