FoodEx, DietEx, FAIM, or FEIM? EFSA’s tools for assessment of dietary exposure to food ingredients
Speaker:
Paula Pescador, Regulatory and Scientific Expert at Biosafe
This webinar will provide an introduction to different tools and models developed by EFSA to estimate dietary exposure to food enzymes, food additives, nutrients, and other substances across multiple product categories. We will discuss their main features and how they can be used when preparing regulatory submissions.
Update your knowledge and sign up for the webinar
June 4, 2024
10 AM EEST (Eastern Europe)
9 AM CEST (Central Europe)
Our webinars are open and free for everyone. Webinar recordings will be available for all registered participants.
Introduction
Biosafe's webinars are open and free for everyone interested in regulatory, safety or scientific issues surrounding regulated microbial products used in food and feed. Our webinars promote discussions, educate professionals and bring out interesting technologies or standards in the field. We welcome your ideas for future topics too.
Tune in and enjoy!
If you have technical problems, please contact Teemu Kuhmonen.
Program and schedule
8.55 AM CEST (Central European Time)
Welcome and webinar instructions.
Please join the webinar to make sure the connection works.
9.00 - 10.00 AM CEST (Central European Time)
FoodEx, DietEx, FAIM, or FEIM? EFSA’s tools for assessment of dietary exposure to food ingredients
This webinar will provide an introduction to different tools and models developed by EFSA to estimate dietary exposure to food enzymes, food additives, nutrients, and other substances across multiple product categories. We will discuss their main features and how they can be used when preparing regulatory submissions.
Speaker: Paula Pescador, Regulatory and Scientific Expert at Biosafe
Organized by:
More information
Pauliina Halimaa, Managing Director, Biosafe
pauliina.halimaa@biosafe.fi
+35840 640 3225