Updated microbial guidance from EFSA

EFSA’s recently published guidance on the characterization of microorganisms marks a major update for all regulated sectors in the food chain. In this webinar we break down the most significant changes compared to previous guidance documents. Learn what’s new in genomic requirements, antimicrobial resistance assessment, toxigenicity evaluation, and environmental considerations—and how these updates impact your applications.

This webinar is designed to help industry professionals, consultants, and applicants stay compliant and ahead of the curve.